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Food and
Drink
Cooking
TOP THE CAKE! CAKE & CUPCAKE DECORATING—NEW
Impress your family and friends with your cake
& cupcake decorating techniques! Join this
award winning, Wilton certified cake
decorating instructor as she teaches you
beginning techniques--icing a cake smoothly,
pattern transfers, writing and printing cake
top messages, borders, flowers and the ever
graceful Wilton Rose. Take home your beautiful
creation after class. Bring a large towel;
other supplies provided.
Item 5513 3 Mon 5/5-5/19 6-8:30pm
Fee $74 LFP,
Rm 5 C Richardson
TEN MINUTE THAI--PICK YOUR FAVORITE DISH!
Do you have a taste for Thai? Prepare Thai
favorites in ten minutes or less. See how easy
it can be to bring Thai food into your own
kitchen without getting take-out! Toi Woosley
is an experienced chef who will guide you
through Thai culture, must-have cooking
ingredients and recipes you'll use over and
over. You will choose your favorite Thai dish
to cook in 10 minutes for the second
Tuesday--student's choice! Class meets in
Shoreline's Central Market demonstration
kitchen.
Item 5515 2 Tue 6/10—6/17 6:30-8:30pm
Fee $79 Central Mkt T Woosley
Wine
Sign up for all four of
Jeff's wine classes and pay just $140!
Item 5300
THE SPANISH VINQUISITION
Your arm-ought’a be raising quite a few glasses
of these Spanish treasures. Spain is producing
top-notch wines and most are still incredible
values. If you’re tired of the same old grape
varieties and the same old names, this is the
class for you. We will taste classics to match
those of France along with new discoveries that
will be the fashion of tomorrow. Come learn some
of Spain’s secrets before the word is out and
the prices skyrocket.
Item 5785
1 Wed 4/2
7-9pm
Fee $39
SCC, Rm 1811 J
Omalanz-Hood
LOIRE WHAT YOU DRINK
Join us for a wine tasting and an introduction
to the wine history of the beautiful Loire
Valley. We will taste Muscadet that smells of
the sea, Quality Vouvray evoking peaches, Red
Chinon from the land of Joan d'Arc, the flinty
fruit of Sancerre, and more. Maps, local
cheeses, recipes and winemaker recommendations
included.
Item 5786
1 Wed 4/9
7-9pm
Fee $39
SCC, Rm 1811 J
Omalanz-Hood
WA'S UP: WASHINGTON'S WINE REGIONS, PART 1
Washington seems to have more official AVA’s
(American Viticultural Areas) every time you
look. Come learn Washington’s wine landscape in
this 2 part series. The first covers Yakima
Valley, Red Mountain, Waluke Slope, and
Rattlesnake Ridge as well as the larger Columbia
Valley AVA.
Item 5787
1 Wed 4/23
7-9pm
Fee $39
SCC, Rm 1811
J Omalanz-Hood
WA'S UP: WASHINGTON'S WINE REGIONS, PART 2
Join us for this exploration of the rest of
Washington’s wine landscape. This class covers
the Walla Walla Valley, Horse Heaven Hills,
Columbia Gorge, and Puget Sound AVA’s, as well
as looking at non-AVA wine regions.
Item 5788
1 Wed 4/30
7-9pm
Fee $39
SCC, Rm 1811 J
Omalanz-Hood
QUESTIONS?
E-mail:
continuinged@shoreline.edu
© 2008
Shoreline Community
College
16101 Greenwood Avenue North, Shoreline,
Washington 98133-5696 * Tel: (206)
546-4101 Fax: (206) 546-4630
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